Food & Beverage Restaurant Coordinator F/T (nights/weekends availability) - Marriott Hotels - (2111
Company: Marriott International, Inc.
Location: Mission Viejo
Posted on: January 15, 2022
Live Fully at Marriott International #1 Leader in
At Marriott International, you have the opportunity to grow in your
career, work with teammates that feel like family, and help make
our world a better place.
The Inn at the Mission San Juan Capistrano, Autograph Collection,
located at 31692 El Camino Real, San Juan Capistrano, California,
92675 is currently hiring a Food & Beverage Restaurant Coordinator
F/T (nights/weekends availability).
Serve as the point of contact for clients and communicate with them
by phone and email to respond to questions and requests. Enter and
retrieve information contained in computer databases using a
keyboard, mouse, or trackball to update records, files,
reservations, and answer inquiries from guests. Operate standard
office equipment other than computers. Prepare letters, memos, and
other documents using word processing, spreadsheet, database, or
presentation software. Transmit information or documents using a
computer, mail, or facsimile machine, including proofreading and
editing written information to ensure accuracy and completeness.
Enter and locate work-related information using computers and/or
point of sale systems.
Follow all company policies and procedures, ensure uniform and
personal appearance are clean and professional, maintain
confidentiality of proprietary information, and protect company
assets. Welcome and acknowledge all guests according to company
standards, anticipate and address guests service needs, assist
individuals with disabilities, and thank guests with genuine
appreciation. Speak with others using clear and professional
language, prepare and review written documents accurately and
completely, and answer telephones using appropriate etiquette.
Develop and maintain positive working relationships with other
employees and departments, support team to reach common goals, and
listen and respond appropriately to the concerns of other
employees. Report accidents, injuries, and unsafe work conditions
to manager. Move, lift, carry, push, pull, and place objects
weighing less than or equal to 10 pounds without assistance.
Perform other reasonable job duties as requested by
Apply now at :
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people-first culture. We are committed to non-discrimination on any
protected basis, such as disability and veteran status, or any
other basis covered under applicable law.
Keywords: Marriott International, Inc., Mission Viejo , Food & Beverage Restaurant Coordinator F/T (nights/weekends availability) - Marriott Hotels - (2111, Hospitality & Tourism , Mission Viejo, California
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